Flavor Chemist

Category - Food And Agriculture

Description

Flavour Chemists are also known as 'flavorists'. They tackle the demands of the food processing industry and engineer the natural and the artificial flavours.

Qualifications

To be a food flavorist, one needs to have at least an M.Sc or B.Sc in biochemistry. Also, candidates need to have an avid interest in food composition and basic knowledge of food flavoring.

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